If I ever see them at a store, I’ll buy 10 a time. It’s the most efficient peeler that’s out there. Sometimes with kitchen tools you want complex, awesome technology, but sometimes you just want the simplest thing ever, and this is it-simplicity at its best. We recommend to hand wash and dry after each use to prevent any rusting. Comfortable, ergonomically designed handle is made from non-slip material to provide ease and comfort for any peeling. And this design - it’s the most comfortable way to peel, and you don’t have to worry about nicking the end of your fingers, which is a problem with those stick peelers. The Kuhn Rikon Swiss swivel peeler features a super sharp carbon steel blade that starts sharper and stays sharper. And, you actually get three: This peeler set includes a green, red, and yellow peeler This 'three-for-one' price might have made me suspicious about the longevity of the peeler, but my. It’s easy to clean because it has no nooks, and easy to store because it has the hole, so you can hang it on a hook. Kuhn Rikon 3-Set Original Swiss Peeler Whether you’re a pro or a beginner in the kitchen, the Kuhn Rikon Original Swiss Peeler is the perfect peeler for you. Details: Peel fruits and vegetables effortlessly and creates the perfect fruit wedge for garnishes 0 stars based on 0 reviews. You can peel using the entire blade - other peelers don’t allow you to do that. This little powerhouse peels better than peelers that cost 3-4 times. I love the flexibility - it curves around whatever vegetable you are peeling. You peel 100 percent faster with this than with any other peeler. There’s a little hole at the end, and you just loop your index finger into it, gripping the peeler with your thumb and middle finger all you have to do to peel a vegetable is just pull. You don’t know how bad you have had it until you have something this good. Normally, when you’re peeling something, you’re always thinking, I wish this were easier. I discovered it working at the French Laundry - a Kuhn vegetable peeler was one of the mandatory items the chef required you to come to work with. For the month of November, we’ll be pulling together the items you’ll need to have as seamless a Thanksgiving as possible.
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